Monday, August 12, 2013

The Chef is Taking a Vacation from Cooking

This morning my hubby left on a week long business trip.  This afternoon I realized that I could turn this week into a cooking vacation which is just one more way to extend meals over the next two weeks until I can prepare another once-a-month cooking.  So, here's the plan:

Monday:  bar-b-qued hot dogs
Tuesday: Pupusas and beans
Wednesday: hamburgers, also bar-b-qued
Thursday: hmm...maybe breakfast for dinner
Friday: pizza for sure!  And, I will buy it, not make it!

The added bonus is a week of easy meals during a week of great work preparing for a large celebration.   Normally, we'd have something with bell peppers, but not this time!

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