Wednesday, September 18, 2013

Super Quick Potluck Salad aka Chinese Chicken Salad

Last night we hosted 32 people for a potluck dinner and quickly ran short on salad.  So I whipped up a semi-Sumi Salad with ingredients in the fridge, and it was a hit.  Here's my quick version of a favorite salad.

Toss the following together in a large bowl:
  • Large bad of coleslaw cabbage (colorful is good)
  • Feast from the East Sesame Dressing (about 1 C or to taste)
  • sliced almonds (a good handful)
  • sesame seeds (about 1/8 C)


For a more authentic Chinese Chicken Salad:
1 large bag of pre-cut salad or cabbage
1/2 C sliced almonds
1/4 C sesame seeds
chopped cilantro to taste
2 cans of cooked chicken breast (or 1 large chicken breast boiled and shredded)
Chinese noodles
Feast from the East Sesame Dressing


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